The Crust

At The Crust, the traditional atmosphere complements the essence of communal dining intrinsic to Italian culture.

Born out of a family-owned restaurant business that celebrates the tradition of eating together, The Crust is the perfect place to plan your next get-together with family and friends, any time of day. On cooler days, food lovers will appreciate the roaring open fire, while in the warmer months, diners are drawn to the outdoor seating area, complete with timeless paving stones and a pergola for shelter. Expect simple wooden tables and rustic, welcoming décor across a variety of seating areas.

With a menu inspired by both street food and home cooking, drawing on centuries of Neapolitan culinary tradition, The Crust serves pizzas cooked over an open flame in just 60–90 seconds.

Choose from classics like the margherita with basil and parmesan, or the quattro formaggi with parmesan, gorgonzola, provolone, and mozzarella on a rich cream base. There are also out-of-the-box pizza flavours to discover, from artichoke and mozzarella to smoked chicken with spinach.

For dessert, enjoy sweet twists on Italian favourites, like the creamy custard calzone filled with Nutella custard and dark chocolate.

All the ingredients brought from Italy (such as ‘00’ Caputo flour and San Marzano tomatoes) are of the very best quality. Make sure your family enjoys the quintessential taste of Naples when you dine at The Crust.