For outstanding food in a relaxed, vibrant setting, head to Yonder...

Focusing on varied, healthy, wholesome and seasonal food, this experimental kitchen breathes new life into the Queenstown dining scene.

Discover an innovative range of flavourful vegan, vegetarian and gluten-free dishes at Yonder, as well as mouthwatering meats and fresh seafood. Inspired by their travels around the world, their menu celebrates group dining and accessibility with big flavours and no compromises, despite your dietary needs.

From the freshly baked breads, to the homemade sauces, everything is made on site! Share bites to start, like the pulled pork bao buns, or move straight onto a delicious main, like the beetroot gnocchi or lamb flat bread. Fancy melt-in-the-mouth meat? Opt for the charred beef brisket and fries.

Beautifully designed, Yonder has fast become a locals’ favourite. Relax in their sundrenched patio, or head inside for a soothing space of cool tones and urban plants.

Located in the heart of Queenstown, next door to the legendary World Bar.