Baahubali Indo Chinese Restaurant

Baahubali invites you to embark on a culinary voyage through a captivating fusion of Indo-Chinese flavours. Their menu is a broad tapestry of tantalising dishes, offering an array of starters including papadums and pips, cocktail samosa, pani puri, and the fusion wonder, veg manchurian dumplings.

For those who relish chicken, lamb, and fish, Baahubali presents a delectable symphony of flavours. Savour the succulent chicken lollipop, the aromatic pepper fry lamb, and the tantalising Apollo fish. Their curries, such as the classic butter chicken or paneer, the robust village goat curry, and the spicy Madras fish, exude authentic Indian spices.

A distinguishing feature of Baahubali is their innovative barbecue grilling, which diverges from traditional Indian cooking techniques. Whether gas-fuelled or charcoal, their grill presents a fascinating debate among food enthusiasts, as each method imparts its unique character to the dishes.