La Linda Pasta Workshop

Ever tried Argentinian pasta? A dish more commonly associated with Italy, allow La Linda to show you the ropes with fresh, homemade pasta made daily.

There's something so comforting about being at La Linda's. Maybe it's the informal dining setup, maybe it's the happy noise of pasta-making lessons happening in the background, or maybe it's just the sheer joy of eating one of the world's favourite dishes done to perfection. Rustic and homey with few frills to distract you, the focus is very much on the art of pasta, and its ability to turn an average day into a fantastic one.

Pasta is far more than the fusilli that you make in a rush at home. Nothing quite compares to fresh pasta made by pros and then topped with slow-cooked Bolognese sauce, creamy carbonara, daily seafood and a simple yet perfectly executed tomato sauce. Order in some arancini balls or loaded fries for the side and enjoy pasta by the big portion.

Alternatively, you can always opt for an Argentinian schnitzel, also known as milangas, that are topped with fried eggs, ham, pineapple, salad and, of course, heaps of mozzarella. Linda's always got something delicious up her sleeve!