Cuisine: Asian, Fusion
Price Point: Mains from Above $35
Ranked: #8 of 46 restaurants in Wellington

Discover the exquisite fusion dishes of Spring Kitchen…

Located in the heart of this food-loving city, Spring Kitchen offers innovative Asian cuisine, alongside fine wines and artisan cocktails.

Drawing inspiration from 1920’s historic Chicago architecture, Spring Kitchen provides a stylish setting for fine dining, with its beautiful Art Deco interior, glamorous lighting and marble-topped tables.

Journey through the finest flavours of international cuisine with their fusion plates, like the signature Angus tenderloin steak with masala kale, or the grilled char sui pork ribs with honey. From the succulent trilogy of lamb, to the fragrant lamb rogan josh, each dish bursts with freshness, and is crafted with the best New Zealand produce and modern cooking techniques.

Embrace the art of fusion dining at this outstanding dining destination, located in the luxury DoubleTree by Hilton hotel, central Wellington.

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Spring Kitchen
Corner of Lambton Quay and Grey Street
28 Grey St
Wellington 6011

Open Hours:
Everyday 12pm - 2pm and 5pm - 9pm

Phone: +64 4 499 3496
Website: springkitchen.co.nz

Sample Menu *may not be current

Click on menu to enlarge.

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Ranked: #8 of 46 restaurants in Wellington 8
Spring Kitchen
Location: City Centre
Cuisine: Asian, Fusion
Mains: Above $35

Reviews

Ronak Katira

Food was amazing no complaints for the worth of money paying. Serive was top notch and ambiance was awesome. Only downside was dessert which can better compared to great food they have. No complaints but just a suggestion if they improve their dessert menu and taste

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- dined at Spring Kitchen on

Great food, excellent service. Cant fault it.

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- dined at Spring Kitchen on

Jo Bozinoff

Impeccable and attentative service, fabulous food (catered for my dietary requirements). Wellington’s hidden gem. Very intimate environment.

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- dined at Spring Kitchen on

Sarah Bennett

We loved the restaurant decor and the stairs up to the room (there are also lifts)
Wine list was great and food well-presented and delicious. We both had a main and a side and were full enough.
The dishes on the menu were creative and have never had Asian-inspired cannelloni before, but now I want it all the time!
Didn't want dessert but staff were happy for us to stay put, despite the restaurant filling up.
Would definitely recommend and will come back.

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- dined at Spring Kitchen on

Tania Loader

Lovely Restaurant as part of Doubletree Hilton. Our Waitress was great in suggesting what to have when we were a bit indecisive. And what we had was 10 out of 10. Tasty food with great presentation. Thanks

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Khouanchai Adams

Went here for our wedding anniversary, food was amazing! Service was great also highly recommend!

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Jemma Stirling

Amazing food!

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- dined at Spring Kitchen on

Went there for our 10th marriage anniversary and had a lovely time! Service was prompt and attentive, food was absolutely delicious and loved the opulent (but comfortable) ambience.

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- dined at Spring Kitchen on

Classy, delicious food presented beautifully. Amazing service in elegant surroundings. Perfect place to impress and treat guests.

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- dined at Spring Kitchen on

It was the good reviews that made us go here! At first we were a bit weary "the menu sounds a bit weird." When we arrived the waiters mentioned that there was nothing too spicy but the menu had asian inspired flavours. Everything was great from the wait staff to the food. Amazing pork belly! Would love to return when we visit Wellington again

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Jess Rogalsky

Amazing food and service!!!!

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Valmai Copeland

We started with a delightful refreshing G&T in the bar, then moved to our table. The decor is marble and light green, updated Art Deco. The food and service were great. The lamb shank was melt in the mouth and the right size, generous but not overwhelming. With the Firsttable discount it was a very reasonable price for a lovely evening. One word description: civilised

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- dined at Spring Kitchen on

Hamish Rutherford

Delicious food and attentive staff. Would gladly go there again.

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Cherry Zhong

A good place to enjoy your dinner.

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- dined at Spring Kitchen on

Great food and service. Will return. Thanks.

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- dined at Spring Kitchen on

Great dining experiance. The food was high quality and very tasty.
The steak was perfectly cooked

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Adeline Kin Lee

Awesome time, tasty food, quality service

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Tyshah Holmes

Best steak I have ever had.

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Lyn Williams

We really enjoyed our meal here plus the service was excellent

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- dined at Spring Kitchen on

Foods presentation was great, and the concepts were fantastic. Overall experience was calm and relaxing, with the highlight being the cocktails.

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- dined at Spring Kitchen on

Nicola Dennis

We were travelling with an overtired 3 year old, so it was a bit intimidating to find out our first first table restaurant was based at the Hilton. Its a pretty posh establishment. We had nothing to fear in the end, the staff were kid friendly and attentive. The fish on the kids menu was delicious. The grown ups had a fantastic time too!

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- dined at Spring Kitchen on

Marie Burch

We took my long-term-local brother out for dinner. He had no idea the building was a hotel with restaurant before last night. Nice to introduce him somewhere new! The hotel is lovely - looks like a lot of original features kept... very upmarket character and modernised to theme. We were warmly greeted on arrival and sat at a window seat. The wine-list has a great variety - low to high-end. Large portions in the entrees! The salmon entree had flavours I would never put with Salmon and it was Delicious and cooked to perfection. Chicken entree brilliantly tender, but begged for salad greens - seemed stodgy with risotto. The Angus beef main was the "best pick" in our opinion. The Venison and Rogan Josh Lamb Shank were fine, just not memorable. It wasn't clear what would be included in the meal, so we ordered a side of Parmesan fries (which came with the entrees). These were "bought in" fries with parmesan powder seemingly grilled on top (simply boring) and there was plenty of carbs included in the meals anyway - they were not needed. The menu veers towards spicy and is interesting but I think it lacks fresh flavours.
Service was very friendly and professional.

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- dined at Spring Kitchen on

Amardip Kairon

The food and the service is excellent. It’s also good to see a menu with great fusion food.

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Enrico Dorigo

Food and atmosphere were quite nice. Mains were great, a bit disappointed by the dessert, it was supposed to be a salted caramel sundae and it was just icecream similar to the one you get in jugs with a caramel topping.

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- dined at Spring Kitchen on

Beautiful food in a gorgeous quaint new hotel downtown Wellington . Desserts not as impressive but well worth a visit .

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Barry Tomkinson

A fantastic meal. Will definately be back for more

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Berdy-Ann Harding

Lovely evening out. Food was delicious & Staff were very friendly

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Jess Lea

Beautiful food and great service! Will be back soon!

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- dined at Spring Kitchen on

Our first first table and it didn't disappoint! This was a restaurant we wanted to go to but were waiting for a special occasion. Thanks to first table we were able to make it an enjoyable night out.

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- dined at Spring Kitchen on

we could not fault this restaurant. highly recommend.

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- dined at Spring Kitchen on

Great food!

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- dined at Spring Kitchen on

Fantastic, would have quite happily paid full price. Excellent food and friendly helpful staff.

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Rachel Penaluna

We thoroughly enjoyed our meal. Thank you. Staff were friendly and answered our questions politely and went out of their way to make our visit a most pleasant experience. Loved the building, the decor, comfy seats. Menu was interesting...amuse-bouche (melon gazpacho) was delicious. I am vegetarian and staff were more than happy to adapt an entree into a main course dish for me. I had the paneer dish which was fantastic. My friend had the chicken canneloni and he enyed that. The caramelised onion roti bread was very tasty as were the parmesan fries. Good beer too, as recommended by our waitress. We would definitely come back and have already told our friends to come and try it. Well worth a visit and outstanding value for money.

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- dined at Spring Kitchen on

Had a lovely time. Fantastic food and service. My partner even got complimentary pralines as it was his birthday. Our waitress went above and beyond.

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Michael McKinnon

My first time at Spring Kitchen and not my last! I cannot fault the place... We had a great time. Thanks Spring Kitchen!

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- dined at Spring Kitchen on

Fantastic, friendly attentive service. Delicious tasty food. The whole family enjoyed it, we could have a delicious “adult” meal & the kids enjoyed a pizza, a perfect balance of the two

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- dined at Spring Kitchen on

The food was amazing. Really enjoyed all the flavors and dishes. Do try the chicken tikka entree. We were also given an amuse bouche to start with. Worth the money

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- dined at Spring Kitchen on

Beautiful food, and great service. We thoroughly enjoyed our dinner

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- dined at Spring Kitchen on

Wonderful evening

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Holly Mills

Food was delicious and thand service was amazing!

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- dined at Spring Kitchen on

Sarah Brocklehurst

Warm welcome and attentive service. The food was mouth watering and enough to leave satisfied. We shared the salmon and chicken tikka entrees and had the lamb shank and quinoa. Will be sure to go back. Definatly recommend

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Bryn Dickerson

Really enjoyable evening with delicious food. Great experience will be back.

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- dined at Spring Kitchen on

Our family of four ate at the restaurant on a cold Saturday night. The room was beautifully appointed in fresh colours , but was also warm and welcoming with a cozy feel. The food was very good, Indian-inspired European food, making this the classiest Indian themed restaurant in Wellington. We had a table by the window which wasn't too big or too small, and which had a lovely view overlooking established trees. The service was in the style you encounter in fine-dining establishments, prompt and attentive - our water glasses were constantly being refilled and dishes cleared quickly etc. We all enjoyed our entrees and while I was a little disappointed with my main of chicken cannelloni (the pasta was a little dry), my dining companions all raved about their choices - the venison and pork belly. The portions were generous. Overall a really nice experience and we will be sure to return.

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- dined at Spring Kitchen on

Makiko Lourie

Excellent food, amazing service, highly recommend!! That day was our wedding anniversary, it was a perfect choice!! My children were happy too:) Angus tenderloin steak was great! Can't wait to go back again!

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Samantha Fraser

Spring Kitchen was the perfect venue to dine at before WOW. The service was fantastic right when we entered the resturant. The pork was full or flavour of the venison was tender. We finished with the chocolate trio and perfect creme brulee. Some great gluten free options too.

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Rachael Mossman

The food here is fabulous, Indian fusion, full of flavour and beautiful presented, we couldn’t fault it. Lovely attentive staff also, and a great location near Lambton Quay inside the Hilton hotel. We don’t usually like hotel restaurants but this is worth a visit

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- dined at Spring Kitchen on

Overall a very nice meal - both the steak and the venison were cooked correctly to order and were very tasty. Our only issue was that one of the side dishes we ordered didn't arrive until after we'd almost finished our main

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- dined at Spring Kitchen on

Great meal with friends in very pleasant surroundings supported by good service and a variety of drinks to satisfy all.

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Nicki Appleby

Great , tasty food

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- dined at Spring Kitchen on

Highly recommend! The service was second to none and the food and wine were absolutely delicious. Meal portions were generous for fine dining and were presented beautifully. Definitely pay Spring Kitchen a visit for a great experience.

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- dined at Spring Kitchen on

Overview

66 reviews

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