WOLF by Foxglove

Ready to 'meat' the perfect match? Step into WOLF by Foxglove, a sleek and stylish hideaway within Wellington’s beloved Foxglove Bar & Kitchen, where serious steak lovers can savour a rare and juicy indulgence. WOLF channels the bold glamour of New York’s iconic steakhouses, blending masculine elegance with plush leather booths, moody lighting, and waterfront views worthy of a cinematic dining moment.

The menu leads with confidence. This is a meat-lover’s paradise, where the ribeye is dry-aged for 28 days and marbled to perfection. The line-caught kingfish crudo, served with almond milk, burnt lemon oil, chilli-pickled grape, and watercress, is a delicate luxury, while the chargrilled lamb chops with labneh, chickpea tagine, and lamb jus are sure to impress.

Not in the mood to meat halfway? The mushroom gnocchi is rich, velvety, and worth writing home about. For something lighter, the seasonal tomato selection with buffalo mozzarella, balsamic, and basil oil delivers bright, fresh flavours.

The sides are anything but an afterthought. Truffle mac ‘n’ cheese steals the show, while patatas bravas with a trio of sauces bring bold backup to every bite.

Start the evening in decadent fashion with a whisky luge alongside bone marrow steak tartare, a curated cocktail in hand, or a glass from the extensive wine list. Perfect for date nights, deal closers, or indulgent escapes, WOLF serves more than just food – it truly raises the steaks.

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