Lone Star Papanui

When it comes to dining in Christchurch, Lone Star® has well and truly lassoed the locals’ hearts.

Step inside and be met with a warm, rustic space where hearty portions, country‑style comfort, and big smiles set the scene for good times with great company.

The menu reads like a roll call of Lone Star® legends. Start with the Redneck Ribs® – finger‑licking pork spare ribs blanched in honey and spices, fire‑blasted, then smothered in hoisin, orange, and sesame seed sauce. The Dixie Chicken® offers tender chicken breast bathed in creamy garlic and white wine sauce, while the Prawn Star® features tiger prawn cutlets sizzling in garlic, chilli, and coriander butter. Each plate delivers big flavours, generous portions, and plenty of comfort.

And just when it seems the appetite is satisfied, the Lasso of Hog® with golden crackling and apple‑ginger sauce, or the Midnight Nachos® piled high with beans, cheese, and spicy trimmings, provide a perfect finale.

No Lone Star® experience is complete without a round from their bar, but whatever you choose, one thing’s for sure – at Lone Star Papanui, you’ll always hog the limelight and leave with rib‑tickling memories.