Lima's Kitchen

Lima's Kitchen invites you on a heartwarming culinary escapade to Indonesia – a sanctuary for discerning palates craving the authentic flavours of Southeast Asia. Its enticing menu enchants with a symphony of rice and noodle creations, each crafted to evoke the true spirit of Indonesian cuisine.

At the heart of Lima's Kitchen's menu lies a captivating array of rice dishes. Notable highlights include the versatile nasi kuning komplit, which a turmeric coconut rice delight, can be a vegan, vegetarian or meat lover's such as the famous Beef Rendang, accompanied by crispy crackers and vibrant vegetables. The ayam geprek sambal ijo tantalises with its fiery fried chicken crowned with green chilli and a generous helping of rice. For a taste of Indonesia's culinary heritage, savour the nasi goreng komplit, a fragrant rendition of fried rice adorned with chicken, prawns, and a radiant sunny-side-up egg. The soto betawi, a hearty beef soup simmered in a rich coconut milk broth, is a must-try, as is the soto ayam, a turmeric-infused chicken soup served with rice.

For the adventurous gastronomes, Lima's Kitchen presents the sop buntut, a traditional oxtail soup that offers a glimpse into Indonesia's culinary traditions, accompanied by rice. The gado gado, an alluring combination of steamed vegetables, boiled egg, and a tantalising peanut sauce, completes the culinary journey.

Lima's Kitchen takes pride in crafting culinary experiences that evoke the warmth and comfort of an Indonesian homecoming. Its exquisite fusion of gracious hospitality and richly flavoured dishes makes it a culinary haven for those who cherish the vibrant tapestry of Southeast Asian cuisine.