TAO Restaurant & Bar

Immerse yourself in the fresh, vibrant flavours of new-age Chinese cuisine in a dynamic atmosphere at TAO Restaurant.

Forget the typical Cantonese cuisine which has up until now, been the West’s mainstay in Chinese food. TAO offers up the chaos and balance, the colours and tones of Central and Northern China.

The amped-up flavours of Beijing meet the spiciness of Sichuan Province here. Braised pork belly, house made tofu and a range of dumplings from the classics to TAO's special flavours are available on the menu.

The menu is simple and pared back, offering something for everyone without swamping diners with too many options. The drinks list is a little more Kiwi, with popular red, white and rose wines and bottled beers. That said, no true Chinese meal is complete without a bottle of Tsingtao and if you’re feeling adventurous, we recommend trying something from the ‘brave’ list…