Address:Level 1, 7 Fort Lane,
Phone:09 390 4510
Website:Click here to view
WELCOME TO EVERYBODYS
A bar and eatery with a distinctly modern European flavour. Designed for a la carte dining or for the adventurous opt for our Feed Me menu with each dish selected by the Chef, the menu and service is flexible for your occasion.
At Everybodys, we invite you to enjoy a casual drink and a bite to eat style, with modern European food from executive chef James Pask. James has spent the past years at such places like Awaroa Lodge in Able Tasman, Shed 5 on Wellington’s Waterfront and Clooney Restaurant. James has significant experience abroad, including stints at renowned Club Gascon, a Michelin–starred French restaurant in the heart of London, and at Michelin Bib Gourmand rated restaurant Terre à Terre in Brighton, UK.
As always our menus are complemented by a comprehensive wine list traversing old and new world styles hand picked by our bar manager and his team.
Tucked away in the Imperial building in Auckland’s CBD, Everybody’s takes its name from the 100 year-old theatre the space once housed. With a large open-air courtyard and a split-level space offering multiple options for drinking and dining, there’s something for everybody at Everybody’s.
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