Cuisine: A La Carte, New Zealand
Price Point: Mains from $25 - $35+
Enjoy an elegant dining experience in the heart of Wellington.
Renowned for outstanding cuisine and expert service, Whitby’s Restaurant is a stylish spot for all occasions. Led by Executive Chef Kiran Padhi, their menu showcases New Zealand’s finest delicacies, as well a selection of exquisite international flavours.
Proud to support a network of artisan suppliers, their kitchen uses fresh, local and seasonal produce. From their twice-cooked quail, to the New Zealand first class lamb rack (spiced with Dukkha), every dish sings with flavour and is beautifully presented.
Naturally, Chef Padhi has created an innovative range of vegetarian, vegan, dairy and gluten-free dishes to try, as well as a children’s À La Carte menu.
Discover an elegant dining experience at Whitby's, located within the luxury Hotel Grand Chancellor, central Wellington.
Click on menu to enlarge.