Cuisine: Fine Dining, New Zealand
Price Point: Mains from Above $35
Fine dining has landed in one of the most exclusive locations in Wellington. Logan Brown is a name that needs no introduction, and their latest venture is literally in the heart of New Zealand’s Government buildings.
For the first time ever this famous restaurant in the Beehive has opened its doors to the public. That’s right, you can have dinner with an MP, or even the Prime Minister sitting at the next table! Dramatic grey pillars sit alongside Beautiful New Zealand Rimu Tables, making this a truly lavish place fit for any special occasion.
The menu is small but golly gosh does it leave the taste buds tingling! Their coastal lamb shoulder falls off the bone and is served with earthy buckwheat and eggplant puree. The vegetarian option might be even more decadent; the potato gnocchi is accompanied by truffle cream and oyster mushrooms.
Of course, fine dining isn’t complete without the right tipple. With all manners of wines and whiskies on the menu, it’s their extensive list of lagers, ales and stouts that catch the eye. And if that doesn’t hold your attention, Jacinda Ardern might!
Click on menu to enlarge.
Sook Yong - dined at Bellamys by Logan Brown on 7 June 2019
Donnah Neale - dined at Bellamys by Logan Brown on 6 June 2019
Annie Javier - dined at Bellamys by Logan Brown on 17 May 2019
Weiting Chu - dined at Bellamys by Logan Brown on 23 April 2019
Sarah Seales - dined at Bellamys by Logan Brown on 3 May 2019