Enjoy creative New Zealand cuisine from the Bay Plaza Hotel restaurant, found in the heart of Wellington.

Their innovative menu showcases some of the best, market-fresh produce of New Zealand, and is designed to cater for both gluten-free and vegetarian diets. Enjoy sophisticated mains from their Smart Menu, like the grilled sirloin steak served with a creamy potato gratin, or opt for something more casual, such as the slow braised curried lamb with rice, roti, coriander

& coconut yoghurt . Save room for dessert though! Their Sweet Menu offers a scrumptious array of treats, like the apple pie, or doughnut sundae.

As well as delicious fare, Bay Plaza Hotel restaurant also boasts an impressive wine list of award-winning local wines, like the Dusky Sounds Sauvignon Blanc from the Waipara region. Relax and enjoy at this elegant eatery, located on Oriental Parade in the Bay Plaza Hotel.