For outstanding barbecued meats and shareable feasts, look no further than Prohibition...

A finalist in the 2016 NZ Food Awards, this critically-acclaimed smokehouse is proud to serve mouthwatering New Zealand meats and flame-grilled flavours.

Their menu celebrates the joy of sharing great food together. Offering family-style feasts, pick and choose your perfect platter, loaded with tasty bites like the sticky bbq ribs or crispy buttermilk chicken wings. For a larger dish, try their signature beef brisket, or the popular pork belly. Got a sweet tooth? Be sure to finish the evening with a sour cherry cheesecake!

Prohibition smokes everything in house, and they hand-mix all their marinades and rubs to create an unparalleled smoky flavour. From slow cooking, wood smoking, flame grilling and chargrill, these chefs are masters in the art of the barbeque.

With friendly service and a superb wine and beer selection, Prohibition Smokehouse is a winning location for friends and family.