Price Point: Mains from $20 - $35+
Propelled by a strong family ethos, Feriza’s is your answer to delicious mezze dishes in Auckland.
Beautifully tiled floors, sultry furnishings and enormous windows, Feriza’s is a wonderfully opulent space. The dark walls are juxtaposed with gleaming tables, glistening glass wear and the lush greenery that hangs above the pristine bar.
Lead by a dynamic brother and sister team, the menu is inspired by the Ottoman dishes from their childhood. Their big sharing plates are perfect for two and are packed with delicious falafel, yoghurts and pickles. The Feast sharer from the grill is a delicious mix of kebab skewers, flat bread and dips and from the oven, you have ottoman eggplant, a slow cooked beef cheek and a Turkish street pizza.
As well as popular bottled beer like Estrella and Peroni, there’s a great wine list which is concise and well considered. Or, check out their signature cocktails for a real taste of Turkey.
Miranda Miranda - dined at Feriza's on 15 March 2019
Lauren Smith - dined at Feriza's on 7 March 2019
Gabriel Vilches - dined at Feriza's on 6 March 2019
Erin Penney - dined at Feriza's on 8 March 2019
Simone Press - dined at Feriza's on 6 March 2019
Tele Savaiinaea - dined at Feriza's on 1 March 2019
Adrienne Dowling - dined at Feriza's on 1 March 2019
Sarah Stevens - dined at Feriza's on 27 February 2019
Jayson Lavitag - dined at Feriza's on 26 February 2019
Mindy Wigzell - dined at Feriza's on 27 February 2019