Shahi Dawat Indian Restaurant

In West Auckland, Shahi Dawat Indian Restaurant brings a regal sweep of Indian flavours to the western suburbs, inviting diners to experience the richness and tradition of authentic Indian cuisine. Inspired by the grandeur of royal feasts, “Shahi Dawat” translates to “royal banquet” - the restaurant blends time-honoured recipes with warm hospitality and contemporary comfort.

The menu roams from fragrant North Indian comforts to coastal curries kissed by coconut. Classics appear in creamy form: butter chicken and chicken tikka masala for spice-laced gravy, lamb korma with cashew-rich silk, and lamb saagwala stirred through puréed spinach.

From the sea, Goan fish curry bathes fillets in coconut gravy, while prawn Malabari pairs sautéed onion with coconut milk. Vegetarians are well served by mixed vegetable korma and shahi paneer in a silken tomato gravy, with nibbles like mixed pakora or a crisp vegetable samosa setting the tone.

Whether craving an evening staple or planning a leisurely supper, this is Indian cuisine rendered with craft and care. Settle in, follow the aromas, and let a Shahi Dawat make your evening. Book soon; your next curry night is calling!