My Fried Chicken Takapuna

Bold Asian spices meet fresh Kiwi ingredients at My Fried Chicken, a Korean Kiwi-owned favourite that has built a loyal following. Locals are loving every bite, and it is easy to see why.

Vibrant, bold, and unapologetically flavourful, this is the kind of place that brings people together for shared bites, big laughs, and food that hits the spot every time.

The menu is a fried chicken lover’s dream: crispy drums tossed in nine irresistible flavours, golden fries, gooey cheese balls, brioche sliders, creamy mac and cheese, cheesy mash, and crunchy K-slaw. Chicken remains the undisputed star, from boneless bites to drumsticks and nibbles, with a vegan fried chicken option ensuring no one misses out.

Craving variety? The 24-hour prawn patty burger is a standout, layered with gherkins, tartare sauce and slaw in a toasted brioche bun. For something lighter, hearty rice bowls await, topped with fried chicken, smoky pork belly, or more.

With flavours this good, it is no wonder My Fried Chicken has become a local staple.