Master of India

Experience a truly magical Indian feast at Master of India, well-known to serve up some of the best curries in the country!

Creating dishes that sing with spice and flavour, the chefs at Master of India use only the freshest produce from growers and farmers in Hawke’s Bay. Combined with imported spices, time-old recipes and traditional Indian cooking methods, Master of India is proud to bring the authentic taste of its country to Napier’s doorstep.

From sizzling curries, feather-light samosas and marinated meats, to a varied vegetarian menu of kormas, aloo gobi and homemade paneer (Indian-style cottage cheese), you’re spoilt for choice here. Be sure to try their signature lamb makhani with butter sauce and dry fruit, or mop up one of their famous curries with a mouthwatering handmade naan bread.

With a delightful variety of dishes available, suiting vegetarians and gluten-free dietary requirements (plus a kids menu), this is the perfect restaurant to please everyone. Enjoy true Indian cuisine and culture at Master of India, found near the Inner Harbour of Napier.