Cuisine: Italian, Pizza
Price Point: Mains from $15 - $25
For tasty, home-cooked Italian grub, look no further than Antonio’s.
This cosy spot has been a Napier landmark since it opened in 1980. While the owners have recently changed, the philosophy of honest cooking and warm service remains in tact.
The concise menu focuses on pizza, although there are some tasty pasta options too. Lasagne with garden salad is a comforting plate, but to really get the full Antonio’s experience you have to go for one of their stone-baked, thin crust signature serves.
You’ll find all of your favourites including their best selling meat lovers pizza and other delights such as margherita and pepperoni, as well as some other surprising specialities. The capricciosa is a punchy blend of ham, olives, mushrooms and artichokes which will leave you scraping the plate clean! They also make keto-friendly bases in house. Keep an eye out for their newly launched 'pizza of the month'.
End your meal on a sweet note with a selection of macaron or a decadent tiramisu. A true taste of la dolce vita in the heart of Napier!