For a delectable sharing style menu, head to this eclectic kitchen and bar…

Step into a chic space of bare brick walls, hanging plants and soft lighting, and discover a fusion-inspired cuisine like no other. Vault 21 showcases a range of international favourites, served with a creative twist and designed to share.

Share a selection of their best bites, like the roast pork belly steamed buns or their signature Paua fritters. For a larger main, experience the silky yellow pumpkin curry (V), or the 12-hour braised beef brisket. Love mouthwatering meats? Order the sous-vide Silver Fern Farm reserve beef with porcini butter & oyster mushrooms.

Cooking with the finest produce from local suppliers, each dish explodes with flavour and freshness. Their chefs have perfected different techniques to highlight each ingredient, such as using a blow torch at your table for the finishing touch!

With stylish decor and stunning cuisine, Vault 21 is one of Dunedin’s best kept secrets. Be sure to try this eatery for your next dining experience, located on The Octagon.