The Camden

The Camden might be one of Christchurch’s newest culinary kids on the block, but they’ve already been making waves in the city’s dining scene.

Newly renovated, with soft lighting, open brick walls and a loft-like feel, this chic bar and eatery offers a medley of mouth-watering dishes. Specialising in classic British cuisine with a Kiwi twist, their menu showcases the finest artisan ingredients from local farmers and growers.

Start the day with a buttery eggs benedict, or choose from a selection of morning bites, like their French toast, smoked salmon bagel, or full Kiwi breakfast will all the trimmings. For dinner, enjoy juicy steaks, slow-cooked meats, fresh fish and super salads, or try the popular Sunday Roast (served no matter what day of the week!). With plenty of vegetarian and gluten-free options available, plus a decadent desserts menu, there’s something for everyone to enjoy.

The Camden also has a well-stocked bar of hand-picked beers, craft ales, fine wines and creative cocktails to choose from, as well as expertly-made coffee throughout the day. Sit back and relax at this sophisticated new restaurant in Christchurch, located in Riccarton.