A modern European restaurant and wine bar in a stunning waterfront setting.

An evening at Wharf Bistro starts with a glass of chilled Kiwi wine on their al fresco balcony, which has beautiful views over the Mahurangi River. Despite this, you may find yourself drawn inside by cool, quirky interiors which include arts and crafts-inspired fabrics, an original fireplace and plenty of hanging plants.

Enjoy fresh seafood, organic meat, delicious vegetarian dishes, hearty salads and a mouthwatering selection of sides. Crowd pleasers include pulled lamb shoulder with olives and feta, and local mussels in white wine sauce.

The staff really know their stuff when it comes to wine and are no stranger to the cocktail mixer either... It’s the perfect recipe for a relaxed evening with good company and great food.