The Oyster Inn

A stunning bistro overlooking Oneroa beach, The Oyster Inn is a luxury escape on New Zealand's most jaw-dropping island.

Award-winning chef and owner Josh Emett has created an elegant and classic coastal-inspired bistro menu. Josh takes an honest approach to food, serving delicious uncomplicated dishes that allow the ingredients to shine for themselves and leave you wanting more. Where possible ingredients are sourced locally from sustainable and organic produce.

This is coastal elegance with a free-spirited vibe. A whitewashed interior with beachy furnishings, colourful wicker and tropical plants make this restaurant effortlessly breezy and relaxed. And if it's a glorious day, venture outside to their patio where the ocean is just within reach. If you're lucky, you might spot a dolphin or two...

*Please note oysters and daily specials are not included.*