Cuisine: Burgers, Grill, Meat and Chop House
Price Point: Mains from $20 - $35+
Over at Cleaver and Co. it's always BBQ season. 'Low and slow' is the motto of the day and it certainly serves up a treat. Pair it with some craft beer or a glass (or two) of NZ's finest wine and you have yourself a stellar night out.
Inside it resembles the rustic charm of an old farm-house, with worn wooden furnishing and a soft, homey feel. That's not to say it isn't lacking in urban edge; the exposed pipes and grungy lighting take care of that one!
If you love your meat, you're in for an absolute treat (rhyme intended). Still sizzling from the grill, you have two fine cuts of steak as well as a half smoked chicken. Or, go all out with the sharing Pit-master platter that is an absolute beast of a thing! It has everything from ribs to smoked brisket and chicken nibbles.
Burgers are given the BBQ treatment too. Enjoy their Heaver Cleaver (homemade beef patty), Fried Chicken Burger or try the new Prawn Po'Boy Burger - a little bit of seafood! Don't forget to wash it all down with some of their hand-selected craft beers or stick with their more traditional offerings - And let's not forget the newly installed Guinness tap!! Not into beer? Don't forget to check out their wine list for some of the best NZ has to offer.